Wine

Tres Pilares

Winery: Valdechimoza
Vintage: 2014
Winemaker: N/A
Type of Wine: Rueda Verdejo
Bottles Produced: 70000 Per Year
Region: DO Ribera del Duero
Composition: N/A
MSRP: N/A
ExWorks (at Bodega): N/A
Searcher ID/Link: N/A
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description
N/A
Tasting Notes
White wine, very clean and bright. Straw yellow with greenish hints. Medium-high aromatic intensity, elegant and varietal. Aroma of fresh fruit with tropical and balsamic traces. Herbaceous notes with hints of fennel and freshly mown grass. Very complex with a mineral touch very interesting. In mouth is smooth and elegant.Very round and silky, with a good acidity that strengthens the aroma of anise and citrus. Long aftertaste, where we can appreciate some notes of apricot.
Notes for Consumers
Optimal Serving Temperature: N/A
Drink By: N/A
Pairing(s): white meats, rices.
Vineyards
Vineyard Size: N/A
Soil Composition: The D.O. Rueda is located in the central area of the depression formed by the river Duero, on a smooth plateau blown by Atlantic winds. The area has a
Training Method: N/A
Elevation: White wine, very clean and bright. Straw yellow with greenish hints. Medium-high aromatic intensity, elegant and varietal. Aroma of fresh fruit with tropical and balsamic traces. Herbaceous notes with hints of fennel and freshly mown grass. Very complex with a mineral touch very interesting. In mouth is smooth and elegant.Very round and silky, with a good acidity that strengthens the aroma of anise and citrus. Long aftertaste, where we can appreciate some notes of apricot. Feet
Exposure: N/A
Harvest Date: N/A
Winemaking & Aging
Fermentation: N/A
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): N/A
Ageing in Months: N/A
Analytical Data
Alcohol: N/A
pH Level: N/A
Residual Sugar: N/A
Acidity : N/A
Dry Extract: N/A
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