Wine

Wine Techsheet

La Caprichosa Verdejo Sobre Lias

Winery: Palacio de Bornos
Vintage: 2018
Winemaker: Pilar GarcĂ­a del Pino
Type of Wine: White
Bottles Produced: 50000 Per Year
Region: DO Rueda
Composition: 100% Verdejo old vines Per Year
MSRP: N/A
ExWorks (at Bodega): N/A
Searcher ID/Link: Open (in New Window)
Awards
Silver Medal Decanter World Wine Awards 2019
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • 91 Guia Penin
Shelf Taker
N/A
Wine Description
N/A
Tasting Notes
Color: Bright straw yellow color, with green glints. Aroma: High aromatic intensity. Grape variety aromas, white and citrus fruits intermixed with balsamic and anise notes. Taste: Fresh, unctuous, with good backbone and lingering finish with clear grape variety notes.
Notes for Consumers
Optimal Serving Temperature: 10°C
Drink By: 2021
Pairing(s): fish, Seafood, cured cheese, foie gras
Vineyards
Vineyard Size: 760 acres
Soil Composition: Pebbly soil with low fertility
Training Method: N/A
Elevation: Color: Bright straw yellow color, with green glints. Aroma: High aromatic intensity. Grape variety aromas, white and citrus fruits intermixed with balsamic and anise notes. Taste: Fresh, unctuous, with good backbone and lingering finish with clear grape variety notes. Feet
Exposure: N/A
Harvest Date: 09/08/2018
Winemaking & Aging
Fermentation: N/A
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): N/A
Ageing in Months: N/A
Analytical Data
Alcohol: 13.5%
pH Level: N/A
Residual Sugar: 2.2 g/l
Acidity : 5.4 g/l
Dry Extract: N/A
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