Wine

Winery: Pago Traslagares
Vintage: N/A
Winemaker: N/A
Type of Wine: Organic
Bottles Produced: N/A
Region: DO Rueda
Composition: N/A
MSRP: N/A
ExWorks (at Bodega): N/A
Searcher ID/Link: N/A
Certified Organic
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • N/A Guia Penin
Shelf Taker
N/A
Wine Description

Having been made in our own winery in a tradional way, with a genuine respect for the environment and having been produced enrely from organic Verdejo grapes in the DO RUEDA.

Tasting Notes

An attractive pale yellow with greenish shades.

 Clean, crystalline and bright.

Intense varietal aroma, with notes of fennel, aniseed flavoured with surprising notes of white flowers.
Long, intense and sweet taste. 

When passing through the mouth it reveals a wide range of shades, from fennel and aniseed-flavoured to ripe fruit and white flowers, with a well integrated acidity, which persists in the mouth in a pleasant way.


Notes for Consumers
Optimal Serving Temperature: N/A
Drink By: N/A
Pairing(s): fish, pasta, seafood, tapas
Vineyards
Vineyard Size: N/A
Soil Composition: N/A
Training Method: N/A
Elevation:

An attractive pale yellow with greenish shades.

 Clean, crystalline and bright.

Intense varietal aroma, with notes of fennel, aniseed flavoured with surprising notes of white flowers.
Long, intense and sweet taste. 

When passing through the mouth it reveals a wide range of shades, from fennel and aniseed-flavoured to ripe fruit and white flowers, with a well integrated acidity, which persists in the mouth in a pleasant way.


Feet
Exposure: N/A
Harvest Date: N/A
Winemaking & Aging
Fermentation: N/A
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): N/A
Ageing in Months: N/A
Analytical Data
Alcohol: N/A
pH Level: N/A
Residual Sugar: N/A
Acidity : N/A
Dry Extract: N/A
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