Wine

Wine Techsheet

Winery: Pago de Carraovejas
Vintage: 2014
Winemaker: N/A
Type of Wine: Red Wine
Bottles Produced: 15000 Per Year
Region: DO Ribera del Duero
Composition: Tempranillo (84%), cabernet sauvignon (8%) and merlot (8%) Per Year
MSRP: €80
ExWorks (at Bodega): N/A
Searcher ID/Link: N/A
Awards
N/A
Wine Ratings
  • N/A Robert Parker
  • N/A Wine Spectator
  • N/A Wine Enthusiast
  • N/A Wine and Spirits
  • N/A International Wine Cellar
  • N/A Decanter
  • 95 Guia Penin
Shelf Taker
N/A
Wine Description

Anejón 2014 attracts us due to its complex and harmonious personality. The three varieties planted on the estate are found in its elaboration, with these proportions: 84% Tempranillo, 8% Cabernet Sauvignon and 8% Merlot. Its balance is the basis of the fine, delicate and at the same time intense character of the wine. On the one hand, the aromas of flowers integrated with a powerful fruit show the vividness of the environment. On the other hand, it transmits freshness and a vibrant energy, characteristic of a location as unique and genuine as the terraces de Carraovejas. Made only in exceptional vintages.


Tasting Notes

The aroma of the terraces of the Ribera del Duero. Delicate, assertive, floral, intense and mineral notes. Powerful mouthfeel, structured and full of nuances.


Notes for Consumers
Optimal Serving Temperature: 14°C
Drink By: N/A
Pairing(s): N/A
Vineyards
Vineyard Size: N/A
Soil Composition: N/A
Training Method: N/A
Elevation:

The aroma of the terraces of the Ribera del Duero. Delicate, assertive, floral, intense and mineral notes. Powerful mouthfeel, structured and full of nuances.


Feet
Exposure: N/A
Harvest Date: N/A
Winemaking & Aging
Fermentation: N/A
Maceration Technique:: N/A
Length of Maceration: N/A
Malolactic Fermentation: N/A
Ageing (sur Lie): N/A
Ageing in Months: N/A
Analytical Data
Alcohol: N/A
pH Level: N/A
Residual Sugar: N/A
Acidity : N/A
Dry Extract: N/A
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