| Winery: |
Marques de Riscal
|
| Vintage: |
2014 |
| Winemaker: |
N/A |
| Type of Wine: |
Rueda Verdejo |
| Bottles Produced: |
4000000 Per Year |
| Region: |
DO Rueda |
| Composition: |
N/A |
| MSRP: |
N/A |
| ExWorks (at Bodega): |
N/A |
| Searcher ID/Link: |
Open (in New Window) |
- N/A Robert Parker
- N/A Wine Spectator
- N/A Wine Enthusiast
- N/A Wine and Spirits
- N/A International Wine Cellar
- N/A Decanter
- N/A Guia Penin
N/A
N/A
A bright, straw-yellow colored wine. As you expect from a Verdejo wine, on the nose it has high aromatic intensity, with tropical fruit and hints of fennel and fresh grass. In the mouth it is both syrupy smooth and refreshing, with a slightly bitter finish which is typical of the variety making it long and pleasant to drink. Overall it is a fresh, well-balanced wine.
Optimal Serving Temperature: N/A
Drink By:
N/A
Pairing(s):
chicken, shellfish, pasta dishes, ham, cold meat.
| Vineyard Size: |
N/A |
| Soil Composition: |
N/A |
| Training Method: |
N/A |
| Elevation: |
A bright, straw-yellow colored wine. As you expect from a Verdejo wine, on the nose it has high aromatic intensity, with tropical fruit and hints of fennel and fresh grass. In the mouth it is both syrupy smooth and refreshing, with a slightly bitter finish which is typical of the variety making it long and pleasant to drink. Overall it is a fresh, well-balanced wine. Feet |
| Exposure: |
N/A |
| Harvest Date: |
N/A |
| Fermentation: |
N/A |
| Maceration Technique:: |
N/A |
| Length of Maceration: |
N/A |
| Malolactic Fermentation: |
N/A |
| Ageing (sur Lie): |
N/A |
| Ageing in Months: |
N/A |
| Alcohol: |
N/A |
| pH Level: |
N/A |
| Residual Sugar: |
N/A |
| Acidity : |
N/A |
| Dry Extract: |
N/A |
